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Fair Oaks Ranch Golf & Country Club consists of two Gary Player designed golf courses, Live Oak and Blackjack. Blackjack was recently renovated with Champion G12 greens, TifTuf Bermuda tees and fresh bunkers. The Live Oak course has MiniVerde greens and just completed a bunker renovation. The club is undergoing a transformation with an updated clubhouse, new fitness center, renovated pools and newly surfaced tennis and pickleball courts.
Job Summary:
The Assistant Superintendent is responsible for assisting the Director of Agronomy and Superintendent in the operating functions of the Golf Course Maintenance Department. The operating functions could include: Turfgrass/plant material maintenance programs, property/asset management, assisting with forecasting and expense management, scheduling and maintenance of irrigation systems, pesticide applications, related recordings, and compliance of regulatory issues as directed by the Superintendent.
Day-to-Day:
Assist Golf Course Superintendent in providing agronomic direction for the healthy growth of the Clubhouse Grounds.
As directed, supervise the crew, and assist with job scheduling and responsibilities.
Supervise the application and recording of chemical applications on the Clubs grounds in compliance with all local, state, and federal regulations.
Supervise the safe use and maintenance of the golf course mechanical equipment by employees.
Assist in implementing maintenance programs set by the Golf Course Superintendent.
Ensure staff are working within OSHA, Club safety, state, and federal guidelines for safe working conditions. Provide technical, operational, and safety training for employees as directed.
1-3 years in Golf Course Maintenance.
A 2-year degree, preferably in Agronomy/Horticulture field a plus.
Pesticide Applicators License.
Provide input and knowledge of result expectations.
Confidentiality of Club, company, national acts, and personnel information.
Continued education through seminars, educational sessions, and conferences.
Must have technical and working knowledge of all equipment, products, and other resources related to Golf Course operations and to implement these resources to the level of quality as established by company standards and Club expectations.
Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees. We are the largest owner and operator of private clubs nationwide, with 150+ country clubs, city clubs, and athletic clubs. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a part of this incredible and inclusive team at Invited!
