The Tournament Course The Tournament Course at the Golf Club of Houston served as the proud host of the PGA Tour’s Houston Open from 2006 through 2019. Designed by Rees Jones and David Toms, it combines many unique architectural features and offered challenges that tested the best players in the world when we hosted the Houston Open. Today, members and the general public alike are able to play the course and it remains highly ranked in the state of Texas for public golf courses. Overview: Reporting to the Director of Agronomy, this position assists with the operation of the golf course operation and maintenance activities including: turf grass/plant material maintenance programs, property/asset management, personnel management, budget/forecasting, financial management, member relations, scheduling/maintenance of irrigation systems, pesticide applications, related recordings, and compliance of regulatory issues. The Superintendent works to create an environment where staff is involved and enthusiastic, with open communications and respect for themselves, members, guests and the property. Responsibilities: - Responsible for all phases of Golf Maintenance and Agronomic
operations, cost control, and personnel. - Works closely with, advises, and coordinates with the Director of
Agronomy on any issues related to golf course maintenance. - Directs and participates in the construction and maintenance of the
grounds. - Administers and enforces member / guest rules, regulations and policies
for staff. - Works closely with the Director of Agronomy to operate the facility
maintenance in a fiscally responsible and professional manner. - Assists with hiring and training staff to include helping to maintain
training and performance documentation - Ensures irrigation systems are operational, ensures repairs are made as
well as irrigation duties are being performed to keep the courses up to standard - Oversees and performs general maintenance including but not limited
to: mowing, raking, blowing, mulching, sod work, aerification and set up - Supervises 20 or more employees assigning duties
- Reviews direct reports
- Monitors labor expenses to budget
- Ensures employees are trained in safe work procedures and work is
performed in a safe manner by providing technical, operational and safety training for employees to ensure that staff is working within OSHA, club safety, state and federal guidelines for safe working conditions. - Assists with special projects and performs other duties as assigned
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